Caribbean Cooking at it's Best
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Cooking With Caro.....
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Food Recipes and Cooking from the Dominican Republic !
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Welcome to Dominican Cooking with Caro!  The original dominican republic cooking and food information website.  If you have been looking for some of your favorite recipes and creole cooking secrets, you have come to the right place.  Dominican Republic cooking is similar to other style of Latin or Caribbean cooking, but at the same time uniquely different.  Carolina answers your cooking questions and explains how to make your favorite foods ~ all in English. Thank you for visiting and enjoy our site!
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Go Back From Here: The Ultimate Guide to The Domincian Republic 
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Some Sample Recipes from the CookBook!
Many people think that all Latin American or Caribbean cooking is the same, but the truth is that the cooking styles of the Dominican Republic are truly unique.  The history of the Dominican Republic include influences from both France and Spain.  In addition,  native foods and cooking styles have made for a wonderful creation of delicious dishes.
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Dominican cooking is easy and wholesome.  Only natutual ingredients are used ~ that is the secret.  Even if you think that cooking can be difficult, I can assure you that it is not. I have written my cookbook and recies so that even the novice can be cooking great Dominican style meals in no time. Try some of the dishes listed here, and enjoy!
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Wishing you love and happiness from my kitchen to yours,
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Caro
Email Me at:     dominicancooking@mihacienda.com

Please Click on the Recipe you wish to Read
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Rice Dishes  -  Dominican Sun Rice
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Mangu - The Dominican Republic's answer to Mashed Potatoes!
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Beans - Red Beans or Habichuelas
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Chicken - Crazy Dominican Chicken ~ Pollo Loco
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Seafood Dishes - Mariscos
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